Description
Shortbread with Banana Pieces, Dark Chocolate Icing.
It can be safely consumed by allergies to gluten, milk and soy.
It contains 06 units of 20g individually wrapped, which provides convenience to consumers.
INGREDIENTS: chocolate coating (sugar, vegetable fat, cocoa powder and cocoa mass), sugar, corn starch, sweet powder, palm vegetable oil, rice flour, dehydrated banana flakes, growth agents: sodium bicarbonate , monocalcium pyrophosphate, sea salt, emulsifier: sunflower lecithin and xanthan gum, aromas and acidic citric acid.
GLUTEN-FREE.
ALLERGICS: MAY CONTAIN ALMONDS, PEANUTS, CASHEW NUTS, PAR NUTS, HAZELNUTS AND NUTS.
Contains synthetic flavorings identical to natural.
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